Our philosophy at Ruby Hill Winery is simple. It begins in the vineyard growing and sourcing the best grapes we can find. Then continues in the cellar where our winemaking team hand-crafts each wine to perfection.
Our wines are balanced and approachable, they can be enjoyed now, or can be treasured for the years to come.We offer our wines at a reasonable price so everyone can afford to enjoy them.Our staff is friendly and knowledgeable and will insure that your tasting experience is unforgetable.
Awards & Accolades
At Ruby Hill Winery our main focus is on quailty. We are very proud of our our winemaking achievements and our award winning wines from the Livermore Valley. To view a complete list of our awards and accolades please click here.
Protected by the Friends of the Vineyards since the 1980s, Ruby Hill Winery was resurrected by Mike Callahan in 2002 and our tasting room was opened in 2008. Joined by our extraordinary winemaking team, Ruby Hill Winery continues to make history.
We grow many different varietals including: Cabernet Sauvignon, Merlot, Chardonnay, Sauvignon Blanc, Zinfandel, Sangiovese, and Petite Sirah. When you combine the unique terrior of the Livermore Valley and our estate vines with the practices of our winemaking team, you produce great wines.
Click here to view a map of our vineyards.